We are thrilled to welcome you to our table.
Enjoy a comprehensive tasting of eight wines, featuring Antica Terra and Lillian wines alongside a rotating selection of inspirational bottlings from around the world. The tasting can cover a vast range – from grower Champagne and Grand cru Burgundy, to esoteric bottlings made from rare, indigenous grapes and from winemakers employing innovative techniques that advance the limits of flavor. Wines are served with a soigné selection of seasonal snacks from Chef Kristen D. Murray.
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2020 Pierre Paillard | Ludes | 1er Cru | Champagne 2022 Antica Terra | chardonnay | Litera | Willamette Valley 2021 Bodegas Frontonio | El Jardin de las Iguales Blanco | Aragon 2017 Antica Terra | pinot noir | Ceras | Willamette Valley 2017 Antica Terra | pinot noir | Botanica | Willamette Valley 2021 Zuccardi | Gravascal | Finca Piedra Infinita 2021 Castello di Montepò | Schidione | Toscana IGT 2018 Lillian | syrah | Gold Series no. 07 | Santa Barbara County grande aïoli, crudité, Oregon albacore tuna, farm hen egg chilled Nantes carrot + preserved lemon soup, fromage blanc & lemon balm chicken liver pâté on spiced toast with piquant mushrooms Norwegian meatballs w/ membrillo + badger flame beets
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We strive to be inclusive of a range of dietary needs, though we are not always able to accommodate every request. With advance notice, we can accommodate vegetarian, pescatarian, gluten-free, and dairy-free diets, as well as shellfish and nut allergies. Please make us aware of any allergies or restrictions when booking your reservation. If you have dietary needs outside of these examples, or multiple restrictions that require accommodation, please contact us directly.
Please reserve up to two hours for this experience.
Available for groups of up to eight guests. For parties of more than eight guests, please contact our team to confirm availability. We are always happy to offer personal assistance by email at meet@anticaterra.com or by phone at (503) 244-1748.