“I had been my whole life a bell,
and never knew it until at that moment I was lifted and struck.”
―
In secret corners of our cellar, we quietly tuck away bottles with labels we regard with wide-eyed respect. Like a compass, these bottlings are guides that steer our work. They are the Coches, Dujacs, Raveneaus, Selosses, and Valentinis of the world, among many others.
Please, just give us a reason to open them!
For those seeking to discover these hidden gems during weekdays or over a full meal, we offer the Rarities Flight as an upgrade option for both the Collective Tasting and A Very Nice Lunch.
Rarities Flight
2016 Emmanuel Brochet | Les Hauts Meunier | Champagne
crudités of May vegetables & fruits, Walla Walla onion & shiro miso
2022 Chanterêves | Corton-Charlemagne | Grand Cru
2014 Antica Terra | chardonnay | Aurata | Willamette Valley
smoked white fish rillettes and pickles from the pantry
2015 Antica Terra | pinot noir | Botanica | Willamette Valley
2013 Antica Terra | pinot noir | Obelin | Willamette Valley
2021 Georges Noëllat | Clos Vougeot | Grand Cru
Eola-Amity Hills rabbit pâté, tayberry & Antikythera glacé
2016 Lillian | grenache | Santa Barbara County
2016 Domaine Pierre Usseglio | Not for you! |Châteauneuf-du-Pape
La Marotte en Girolle, membrillo, our beignet & aleppo pepper
Lunch with Rarities
2014 Benoit Dehu | Portes Graffes – SO4 | Champagne
this afternoon’s snacks
2019 Richard Leroy | Les Noëls de Montbenault | Anjou
crudités of May vegetables & fruits, Walla Walla onion & shiro miso
2014 Antica Terra | chardonnay | Aurata | Willamette Valley
Oregon albacore tataki, burnt cucumber dashi & radish
2013 Antica Terra | rosé | Angelicall | Willamette Valley
2013 Antica Terra | pinot noir | Botanica | Willamette Valley
slow roasted Alaskan halibut, horseradish & ramps
1960 Château Cheval-Blanc | Saint- Émilion
Umpqua Valley lamb, Gaston Borlotti bean & maitake mushroom cassoulet
2018 Antica Terra | chardonnay | Parhelion | Willamette Valley
Baked Amity
For parties larger than eight guests, please contact us directly.
We are always happy to offer personal assistance via email at meet@anticaterra.com
or by phone at (503) 244-1748.